Agriculture ministry drawn in to row after state media prompts backlash with claims that China leads global kimchi industry
Social media users in China and South Korea are embroiled in another row, this time over the provenance of kimchi, the fermented cabbage dish that most people recognise as an essential part of the Korean diet.
Not, though, in China, where state media have sparked an online backlash after one of the country’s fermented dishes received certification from the International Organisation for Standardisation [ISO].
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